Whatcha Makin' Now?


Wednesday, February 15, 2017

Week Nights with Barber Foods

Thank you to my friends at Barber Foods for sponsoring this post. All opinions are my own.

Week Nights with Barber Foods

Here's what typically happens in our house at dinner:

Me: I made this delicious main dish!
Jacob: Great! Where are the sides?
Me: Well the main dish took too long so that's all you get.

Most nights I'm just happy I got a main dish prepared. Jacob typically doesn't get home until 7:00 ish and after a long day at work the last thing I want to do is stand in the kitchen for hours. Plus, Henry needs lots of attention and also the Bachelor. Priorities.

Sunday, February 12, 2017

Rocky Road

 Rocky Road Recipe from WhatchaMakinNow.com

Traditionally this Rocky Road is always made around Christmas in our house, but it's such an easy treat why not enjoy it year-around!

It's literally only 3 ingredients. You probably already have them in your pantry. We always keep it refrigerated but it's just as good at room temperature.

At Christmas, I always know the goodies are in our basement refrigerator, We'd keep a knife in the pan so we can easily get a little snack. It was also the perfect addition to cookie platters for our friends and family.

Monday, February 6, 2017

Brownie Cookies

Brownie Cookies from Whatcha Makin' Now?

Oh hi! I'm back and my little break was just what I needed to get organized. What better way to get back at it then with Brownie Cookies. Yes, Brownie Cookies. They are thick, fudgy and I just love the cracking on the top.

The consistency is much like a brownie or cake, not a cookie. I think next time I make them I'll add in chocolate chips just for another little punch of chocolate. You could even add nuts if you're one of those weirdos that like nuts in your brownies. Just kidding, mostly.

These would be a perfect treat for Valentine's Day. Wrap them up with a fun little note and your loved ones will feel the love.